Italian-Style Beef Sandwiches

Ingredients

• 1 lb. lean ground beef
• 1 tablespoon Italian-style seasoning
• 1 teaspoon garlic powder
• 1 teaspoon onion powder
• 1 teaspoon dried oregano
• 1 teaspoon dried basil
• 1/2 teaspoon black pepper
• 4 hoagie rolls
• 4 slices provolone cheese
• 1/4 cup mayonnaise
• 1/4 cup Italian dressing
• 1/2 cup shredded lettuce
• 1/4 cup chopped onion
• 1/4 cup sliced black olives
• 1/4 cup diced tomatoes

Directions

1. In a large bowl, combine ground beef, Italian-style seasoning, garlic powder, onion powder, oregano, basil and pepper. Mix well. Form into 4 patties.
2. Preheat a large skillet over medium heat. Add patties and cook for 5 minutes per side, or until cooked through. Place a slice of cheese on each patty during the last minute of cooking.
3. In a small bowl, combine mayonnaise and Italian dressing. Spread the mayonnaise mixture on both sides of each roll. Layer lettuce, onion, olives, tomatoes and patties on the rolls. Serve.

Interesting Facts

• Italian-style beef sandwiches are a great way to enjoy the classic Italian flavors.
• These sandwiches are easy to make and require minimal preparation time.
• The Italian-style seasoning in the beef adds a great flavor and makes the sandwiches extra delicious.
• These sandwiches are perfect for a quick lunch or dinner.