Name: Irresistible Ice Cream Cake Recipe
Prep time: 20 min
Cook time: 120 min
Total time: 140 min
Ingredients: 2 quarts of your favorite ice cream; 1 package of chocolate cake mix; 1 cup of hot fudge sauce; 1 cup of whipped cream; 1/2 cup of chocolate sprinkles

Irresistible Ice Cream Cake Recipe

4.19 (10)

Indulge in the deliciousness of a homemade ice cream cake with layers of creamy ice cream, chocolate cake, and a sweet frosting. This easy-to-make dessert is perfect for any occasion and is sure to impress your friends and family.

Ingredients

2 quarts of your favorite ice cream
1 package of chocolate cake mix
1 cup of hot fudge sauce
1 cup of whipped cream
1/2 cup of chocolate sprinkles

Directions

Bake the chocolate cake according to package instructions and let it cool completely.
Line a springform pan with plastic wrap, leaving some overhang for easy removal.
Spread one quart of softened ice cream at the bottom of the pan and freeze until firm.
Layer the cooled cake on top of the ice cream and drizzle half of the hot fudge sauce.
Spread the remaining ice cream on top of the cake and freeze until firm.
When ready to serve, top with whipped cream, chocolate sprinkles, and the remaining hot fudge sauce.
Slice and enjoy your delicious ice cream cake!

Interesting Facts

Ice cream cakes date back to the 19th century when ice cream was layered with sponge cake.

The first commercially successful ice cream cake was created in the 1950s in the United States.

Ice cream cakes are popular for birthday parties and other celebrations due to their customizable designs.