Grampa's Coriander Turkey Sausage

Ingredients

• 1 pound ground turkey
• 2 cloves garlic, minced
• 1 teaspoon ground coriander
• 1 teaspoon dried oregano
• 1 teaspoon smoked paprika
• 1 teaspoon garlic powder
• 1 teaspoon onion powder
• 1/2 teaspoon ground black pepper
• 1/2 teaspoon sea salt

Directions

1. In a large bowl, combine all of the ingredients together until well mixed.
2. Form the mixture into 8-10 sausage patties, using your hands to shape them.
3. Heat a large skillet over medium-high heat and add the sausage patties. Cook for 4-5 minutes on each side, or until the internal temperature reaches 165°F.
4. Serve with your favorite sides and enjoy!

Interesting Facts

• Coriander is a common spice that can be found in many cuisines, from Mexican to Indian.
• Turkey is an excellent source of lean protein, making it a great choice for a healthy meal.
• Smoked paprika adds a unique smoky flavor to this dish that pairs perfectly with the other spices.