Frozen Mocha

Ingredients

• 1 shot of espresso (or double shot for a stronger mocha)
• 1 cup of milk
• 2 tablespoons of cocoa powder
• 2 tablespoons of sugar
• 1/2 cup of ice cream
• Whipped cream and chocolate syrup for garnish (optional)

Directions

1. Combine espresso, milk, cocoa powder, and sugar in a blender and blend until smooth.
2. Add ice cream and blend until smooth and creamy.
3. Pour into a glass and garnish with whipped cream and chocolate syrup, if desired.
4. Enjoy!

Interesting Facts

• Mocha is a type of coffee drink made with espresso, chocolate, and milk.
• The first documented use of the word “mocha” in reference to coffee was in 1773.
• Mocha is believed to have originated in Yemen, where it was popularized by traders in the 15th century.