Easy Cheesy Chicken

Ingredients

• 2 tablespoons olive oil
• 1 pound boneless, skinless chicken breasts, cut into 1-inch cubes
• 1/4 teaspoon garlic powder
• 1/4 teaspoon onion powder
• 1/4 teaspoon paprika
• 1/4 teaspoon salt
• 1/4 teaspoon black pepper
• 1 cup shredded cheddar cheese

Directions

1. Heat olive oil in a large skillet over medium-high heat.
2. Add the chicken cubes to the skillet and season with garlic powder, onion powder, paprika, salt, and pepper.
3. Cook the chicken, stirring occasionally, until it is cooked through and no longer pink in the center, about 7-8 minutes.
4. Sprinkle the cheese over the chicken and stir to combine.
5. Cook until the cheese is melted and the chicken is fully cooked through, about 1-2 minutes.
6. Serve warm.

Interesting Facts

• This dish is perfect for picky eaters, as it is a delicious twist on a classic chicken dish.
• This dish is also great for meal prepping, as it stores and reheats very well.
• Cheese is a great way to add flavor to any chicken dish.