Indulge in these soft and chewy cake mix cookies that are incredibly easy to make. With just a few simple ingredients and your favorite cake mix, you can have a batch of delicious homemade cookies in no time. These cookies are perfect for any occasion and can be customized with your choice of cake flavor and mix-ins. Try this recipe today and enjoy a sweet treat that the whole family will love.
Ingredients
- 1 box of cake mix (any flavor)
- 2 eggs
- 1/2 cup vegetable oil
- 1/2 cup mix-ins (chocolate chips, nuts, dried fruit, etc.)
Directions
- Preheat your oven to 350°F (175°C).
- In a large mixing bowl, combine the cake mix, eggs, and vegetable oil. Stir until well combined.
- Add your desired mix-ins, such as chocolate chips or nuts, and mix until evenly distributed throughout the dough.
- Using a cookie scoop or tablespoon, drop rounded dough onto a baking sheet lined with parchment paper, leaving enough space between each cookie to allow for spreading.
- Bake in the preheated oven for 8-10 minutes, or until the edges are lightly golden brown. The centers may still appear slightly undercooked, but they will firm up as they cool.
- Remove from the oven and let the cookies cool on the baking sheet for 5 minutes. Then transfer them to a wire rack to cool completely.
- Repeat the process with the remaining dough.
- Once the cookies are completely cooled, store them in an airtight container at room temperature for up to 1 week.
