Easiest Asparagus Recipe

Ingredients

• 2 tablespoons olive oil
• 1 bunch of asparagus, trimmed and cut into 1-inch pieces
• 2 cloves garlic, minced
• ¼ teaspoon salt
• ¼ teaspoon black pepper

Directions

1. Heat the olive oil in a large skillet over medium heat.
2. Add the asparagus and garlic and cook, stirring occasionally, until the asparagus is lightly browned and tender, about 5 minutes.
3. Season with salt and pepper.
4. Serve warm.

Interesting Facts

• Asparagus is a great source of vitamins A, C, and K.
• Asparagus is also high in fiber and low in calories.
• Asparagus can be enjoyed both raw and cooked.