Delicious Peanut Butter Bacon Burger Recipe

This mouthwatering peanut butter bacon burger combines the rich and creamy flavor of peanut butter with the crispy and salty taste of bacon on top of a juicy beef patty, all sandwiched between a toasted bun. It's a unique twist on a classic burger that is sure to satisfy both savory and sweet cravings.

Ingredients

• 1 lb ground beef
• 4 slices of bacon
• 4 tbsp peanut butter
• 4 hamburger buns
• Salt and pepper to taste

Directions

1. Cook bacon in a skillet until crispy, then set aside on paper towels to drain.
2. Form ground beef into 4 patties and season with salt and pepper.
3. Cook patties in the same skillet as the bacon, around 4-5 minutes per side for medium-rare.
4. Spread 1 tbsp of peanut butter on each bun and toast in the skillet for a minute.
5. Assemble the burger by placing a patty on the bottom bun, followed by 1 slice of bacon, then the top bun.
6. Serve hot and enjoy the unique blend of flavors!

Interesting Facts