This no-bake peanut butter pie is a luscious and creamy dessert that is perfect for peanut butter lovers. It has a rich and decadent peanut butter filling on a crunchy cookie crust, topped with whipped cream and chocolate shavings. The best part is that it requires no baking, making it an easy and quick dessert to whip up for any occasion.
Ingredients
- 1 9-inch pre-made chocolate cookie crust
- 1 cup creamy peanut butter
- 8 oz cream cheese, softened
- 1 cup powdered sugar
- 1 tsp vanilla extract
- 1 cup heavy cream, whipped
- Chocolate shavings for garnish
Directions
- In a large mixing bowl, beat together the peanut butter, cream cheese, powdered sugar, and vanilla extract until smooth and creamy.
- In a separate bowl, whip the heavy cream until stiff peaks form.
- Gently fold the whipped cream into the peanut butter mixture until well combined.
- Pour the filling into the chocolate cookie crust and smooth out the top.
- Refrigerate the pie for at least 4 hours or until set.
- Before serving, garnish with chocolate shavings.
- Slice and enjoy!
Interesting Facts
Peanut butter pie is a popular dessert in the Southern United States.
You can customize this pie by adding chopped peanuts or a drizzle of chocolate syrup on top.
This pie is a great make-ahead dessert for parties and gatherings.