Indulge in the sweet and creamy goodness of the world's best Maine whoopie pies. These delightful treats consist of two soft and moist chocolate cookies sandwiched together with a rich and fluffy filling. A popular dessert in Maine, these whoopie pies are a must-try for any dessert lover. Follow this simple recipe to create your own batch of these heavenly treats.
Ingredients
- 1 cup unsalted butter, softened
- 2 cups granulated sugar
- 2 large eggs
- 2 teaspoons vanilla extract
- 3 cups all-purpose flour
- 1 cup unsweetened cocoa powder
- 1 1/2 teaspoons baking soda
- 1/2 teaspoon salt
- 1 cup buttermilk
- 1/2 cup hot water
- 1 cup marshmallow fluff
- 1 cup confectioners' sugar
- 1/2 cup vegetable shortening
- 2 teaspoons vanilla extract
Directions
- Cream butter and granulated sugar together in a large mixing bowl until light and fluffy.
- Beat in the eggs, one at a time, and then add the vanilla extract.
- In a separate bowl, whisk together the flour, cocoa powder, baking soda, and salt.
- Gradually add the dry ingredients to the creamed mixture, alternating with buttermilk and hot water. Mix until well combined.
- Using a cookie scoop, drop spoonfuls of the batter onto a lined baking sheet.
- Bake at 350°F for 10-12 minutes, or until the cookies are set.
- Allow the cookies to cool completely on a wire rack.
- In a mixing bowl, combine the marshmallow fluff, confectioners' sugar, vegetable shortening, and vanilla extract. Beat until light and fluffy.
- Spread a generous amount of the filling onto the flat side of a cookie and sandwich it with another cookie.
- Repeat with the remaining cookies and filling.
- Serve and enjoy these delicious homemade Maine whoopie pies!