Delicious Ground Beef Taco Bake Recipe

This ground beef taco bake is a crowd-pleaser! Layers of seasoned ground beef, cheese, and salsa baked to perfection in a casserole dish. It's a simple yet tasty dish that will have everyone coming back for seconds.

Ingredients

• 1 lb ground beef
• 1 packet taco seasoning
• 1 can black beans, drained and rinsed
• 1 cup salsa
• 1 cup shredded cheddar cheese
• 1 cup shredded Monterey Jack cheese
• 1 can refrigerated crescent roll dough

Directions

1. Preheat oven to 375°F.
2. In a skillet, cook and crumble ground beef over medium heat until no longer pink. Drain excess grease.
3. Stir in taco seasoning and black beans. Cook for 5 minutes.
4. Press crescent roll dough into the bottom of a greased 9x13 inch baking dish.
5. Spread beef mixture over the crescent roll dough.
6. Top with salsa and shredded cheese.
7. Bake for 20-25 minutes or until cheese is melted and bubbly.
8. Let cool for a few minutes before serving. Enjoy!

Interesting Facts