Delicious Coffee Cake in a Mug

Indulge in the warm and comforting flavors of a coffee cake with this delicious coffee cake in a mug recipe. Perfect for a quick breakfast or a tasty dessert, this recipe is made with simple pantry ingredients and can be prepared in a matter of minutes. Satisfy your craving for a moist and tender cake with a cinnamon streusel topping in no time!

Ingredients

• 2 tbsp melted butter
• 4 tbsp all-purpose flour
• 3 tbsp granulated sugar
• 1/2 tsp baking powder
• 1/4 tsp cinnamon
• Pinch of salt
• 3 tbsp milk
• 1/2 tsp vanilla extract
• For the streusel topping:
• 1 tbsp melted butter
• 2 tbsp all-purpose flour
• 1 tbsp granulated sugar
• 1/4 tsp cinnamon

Directions

1. In a microwave-safe mug, combine the melted butter, flour, sugar, baking powder, cinnamon, and salt.
2. Stir in the milk and vanilla extract until the batter is well combined and smooth.
3. In a separate small bowl, prepare the streusel topping by combining the melted butter, flour, sugar, and cinnamon.
4. Sprinkle the streusel topping evenly over the batter in the mug.
5. Microwave the mug on high for 1 minute and 30 seconds to 2 minutes, or until the cake is set and cooked through.
6. Allow the cake to cool for a minute before serving.
7. Enjoy the coffee cake straight from the mug or transfer it to a plate for a delightful presentation.

Interesting Facts