Delicious and Refreshing Grandma's Cranberry Salad Recipe

This family recipe for Grandma's Cranberry Salad is a delicious and refreshing side dish that is perfect for holiday gatherings or any time of year. Made with fresh cranberries, oranges, pineapple, and walnuts, this salad has the perfect balance of sweet and tart flavors.

Ingredients

• 1 bag of fresh cranberries
• 1 orange, peeled and diced
• 1 can of crushed pineapple, drained
• 1 cup of chopped walnuts
• 1 cup of sugar
• 1 cup of water

Directions

1. Rinse the cranberries and remove any stems.
2. In a food processor, pulse the cranberries until finely chopped.
3. In a large bowl, combine the chopped cranberries, diced orange, drained pineapple, and chopped walnuts.
4. In a small saucepan, combine the sugar and water over medium heat, stirring until the sugar is dissolved.
5. Pour the sugar mixture over the cranberry mixture and stir to combine.
6. Cover and refrigerate for at least 2 hours before serving.

Interesting Facts