Delicious and Nutritious Grain-Free Peanut Butter Cookies

Indulge in the rich flavors of peanut butter without any grains in these delectable cookies. They are easy to make and perfect for those with gluten allergies or looking for a healthier treat option.

Ingredients

• 1 cup creamy peanut butter
• 1/2 cup honey
• 1 egg
• 1 tsp vanilla extract
• 1/2 tsp baking soda
• 1/4 tsp salt

Directions

1. Preheat the oven to 350°F.
2. In a mixing bowl, combine peanut butter, honey, egg, vanilla extract, baking soda, and salt.
3. Mix until well combined.
4. Scoop dough onto a baking sheet lined with parchment paper.
5. Flatten each cookie with a fork, making a crisscross pattern.
6. Bake for 10-12 minutes until slightly golden brown.
7. Let cool on the baking sheet for 5 minutes before transferring to a wire rack to cool completely.

Interesting Facts