Delicious and Moist Chocolate Zucchini Bars

These chocolate zucchini bars are a delightful treat that combines the rich, velvety goodness of chocolate with the natural sweetness of zucchini. Moist, fudgy, and bursting with flavor, these bars are perfect for dessert or as a sweet snack. They are also a sneaky way to incorporate some veggies into your diet without sacrificing taste. Prepare to be amazed by the tantalizing blend of chocolate and zucchini in every bite!

Ingredients

• 1 cup all-purpose flour
• 1/4 cup unsweetened cocoa powder
• 1 teaspoon baking powder
• 1/2 teaspoon salt
• 1/2 cup unsalted butter, softened
• 3/4 cup granulated sugar
• 1/4 cup packed brown sugar
• 1 teaspoon vanilla extract
• 1 large egg
• 1 1/2 cups grated zucchini
• 1 cup semisweet chocolate chips

Directions

1. Preheat the oven to 350°F (175°C). Grease a 9x9-inch baking dish.
2. In a medium bowl, whisk together the flour, cocoa powder, baking powder, and salt.
3. In a separate large bowl, cream together the softened butter, granulated sugar, and brown sugar until light and fluffy.
4. Beat in the vanilla extract and egg until well combined.
5. Gradually add the dry ingredients to the wet ingredients, mixing until just combined.
6. Fold in the grated zucchini and chocolate chips.
7. Pour the batter into the prepared baking dish, spreading it out evenly.
8. Bake for 25-30 minutes, or until a toothpick inserted into the center comes out clean.
9. Allow the bars to cool completely before cutting into squares.
10. Serve and enjoy!

Interesting Facts