Delicious and Easy Ham and Corn Bake Recipe

This ham and corn bake recipe is a perfect dish for a quick and easy weeknight dinner. It is loaded with savory ham, sweet corn, and gooey cheese, creating a comforting and satisfying meal that the whole family will love. With simple ingredients and minimal prep time, this dish is sure to become a regular in your dinner rotation.

Ingredients

• 2 cups diced ham
• 1 can (15 oz) corn, drained
• 1 cup shredded cheddar cheese
• 1/2 cup milk
• 1/4 cup flour
• 2 eggs
• 1/2 tsp salt
• 1/4 tsp black pepper
• 1/4 tsp garlic powder
• 1/4 cup breadcrumbs

Directions

1. Preheat oven to 375°F and grease a 9x13 inch baking dish.
2. In a large bowl, mix together ham, corn, and cheddar cheese. Spread mixture evenly in the prepared baking dish.
3. In a separate bowl, whisk together milk, flour, eggs, salt, pepper, and garlic powder until smooth. Pour mixture over the ham and corn mixture in the baking dish.
4. Sprinkle breadcrumbs on top of the mixture.
5. Bake in preheated oven for 30-35 minutes, or until the top is golden brown and the center is set.
6. Let cool for a few minutes before serving. Enjoy!

Interesting Facts