Creamy Apple Cider Float

4 stars
4.04 (11)

Indulge in the sweet and refreshing taste of apple cider combined with creamy vanilla ice cream in this unique twist on a classic float. Perfect for any season, this dessert is sure to satisfy your sweet tooth with its creamy texture and apple-cider flavor.

Ingredients

  • 2 cups apple cider
  • 1/2 cup vanilla ice cream
  • Whipped cream
  • Cinnamon (optional)
  • Caramel sauce (optional)

Directions

  1. In a saucepan, heat the apple cider until it simmers.
  2. Pour the hot apple cider into a glass.
  3. Add a scoop of vanilla ice cream on top.
  4. Top with whipped cream and sprinkle with cinnamon, if desired.
  5. Drizzle with caramel sauce for an extra sweet touch.
  6. Serve immediately and enjoy!

Interesting Facts

  • Apple cider is a classic fall beverage that can be enjoyed in a variety of ways.
  • Floats are a popular dessert choice for their combination of sweet flavors and creamy textures.
  • Adding caramel sauce to this float enhances the sweetness and adds a rich flavor.