Creamy and Delicious King of Rock Frozen Pudding Pops

Indulge in the creamy and delicious King of Rock Frozen Pudding Pops that will satisfy your sweet tooth on hot summer days. Made with a rich and smooth pudding base, these frozen pops are a perfect treat for all ages. With just a few simple ingredients and minimal effort, you can create these refreshing and nostalgic popsicles that will transport you back to your childhood. Whether you're lounging by the pool or enjoying a backyard barbecue, these King of Rock Frozen Pudding Pops are sure to be a hit.

Ingredients

• 1 package instant chocolate pudding mix
• 2 cups milk
• 1/2 cup heavy cream
• 1/4 cup granulated sugar
• 1 teaspoon vanilla extract
• 1/2 cup crushed chocolate cookies
• 1/4 cup chopped nuts (optional)
• 8 popsicle molds
• 8 popsicle sticks

Directions

1. In a large mixing bowl, whisk together the instant chocolate pudding mix and milk until smooth and well combined.
2. In a separate bowl, whip the heavy cream until soft peaks form. Gradually add the granulated sugar and vanilla extract, and continue whipping until stiff peaks form.
3. Gently fold the whipped cream into the chocolate pudding mixture until fully incorporated.
4. Add the crushed chocolate cookies and chopped nuts (if using) to the pudding mixture, and stir until evenly distributed.
5. Pour the pudding mixture into the popsicle molds, filling each mold about 3/4 full. Insert a popsicle stick into each mold, ensuring it is centered.
6. Place the popsicle molds in the freezer for at least 4-6 hours, or overnight, until completely frozen.
7. To unmold the popsicles, briefly dip the molds in warm water for a few seconds. Gently pull on the popsicle sticks to release the frozen pudding pops.
8. Serve immediately and enjoy!
9. Tip: You can customize these King of Rock Frozen Pudding Pops by adding additional mix-ins such as mini marshmallows, crushed candies, or fruit pieces before freezing.

Interesting Facts