These classic peanut butter cookies are a favorite for both kids and adults. They are easy to make and perfect for any occasion, whether it's a family gathering or holiday party. The perfect combination of sweet and savory, these cookies will melt in your mouth and leave you craving for more.
Ingredients
- 1 cup creamy peanut butter
- 1 cup white sugar
- 1 large egg
- 1 teaspoon vanilla extract
- 1/2 teaspoon baking soda
Directions
- Preheat your oven to 350°F and line a baking sheet with parchment paper.
- In a mixing bowl, cream together the peanut butter and white sugar until smooth.
- Add in the egg, vanilla extract, and baking soda, mixing until well combined.
- Using a cookie scoop, scoop out dough and place on the baking sheet, then use a fork to create a crisscross pattern on each cookie.
- Bake in the preheated oven for 10-12 minutes or until the edges are lightly golden brown.
- Remove from the oven and let the cookies cool on the baking sheet for a few minutes before transferring to a wire rack to cool completely.
- Enjoy these delicious peanut butter cookies with a glass of cold milk or your favorite hot beverage!
Interesting Facts
Peanut butter cookies are a classic American dessert that have been enjoyed for generations.
The crisscross pattern on the cookies helps them bake evenly and gives them a signature look.