Choco-Coconut Bars

Ingredients

• 1 cup shredded coconut
• 1 cup sweetened condensed milk
• 1/2 cup semi-sweet chocolate chips
• 1/4 cup butter
• 1/4 cup all-purpose flour
• 1/4 teaspoon salt

Directions

1. Preheat oven to 350°F (175°C). Grease an 8-inch square baking pan.
2. In a large bowl, combine coconut, condensed milk, chocolate chips, butter, flour, and salt. Stir until everything is well blended.
3. Spread the mixture into the prepared baking pan and bake for 20 minutes, or until lightly browned.
4. Remove from oven and let cool for 10 minutes before cutting into bars.

Interesting Facts

• These Choco-Coconut Bars are a great alternative to traditional chocolate chip cookies.
• Coconut is a great source of fiber and can help keep you full for longer.
• Adding semi-sweet chocolate chips to the bars will help to balance out the sweetness of the coconut.