Chicken Celery Casserole

Ingredients

• 3 cups cooked chicken, shredded
• 1 cup celery, chopped
• 1/2 cup mayonnaise
• 2 tablespoons lemon juice
• 1/2 teaspoon salt
• 1/4 teaspoon black pepper
• 2 cups shredded cheddar cheese
• 1/2 cup bread crumbs
• 2 tablespoons butter, melted

Directions

1. Preheat oven to 350 degrees Fahrenheit.
2. In a large bowl, mix together the chicken, celery, mayonnaise, lemon juice, salt, and pepper until combined.
3. In a 9×13 inch baking dish, spread the chicken mixture evenly.
4. Sprinkle the shredded cheese over the top of the chicken mixture.
5. In a small bowl, mix together the breadcrumbs and melted butter.
6. Sprinkle the breadcrumb mixture over the top of the cheese.
7. Bake in preheated oven for 20 minutes, or until cheese is melted and bubbly.

Interesting Facts

• Celery is a great source of vitamins A, C, and K.
• Cheddar cheese is a type of cheese that originated in England.
• The breadcrumbs in this recipe add a crunchy topping to the casserole.