This Cheesy Taco Bake II recipe is a crowd-pleaser, combining the flavors of tacos with the comfort of a casserole. Layers of seasoned ground beef, beans, cheese, and tortilla chips are baked to perfection, creating a crunchy and gooey dish that will satisfy everyone at the table.
Ingredients
- 1 pound ground beef
- 1 packet taco seasoning
- 1 can refried beans
- 1 cup salsa
- 2 cups shredded cheddar cheese
- 1 cup crushed tortilla chips
Directions
- Preheat the oven to 350°F and grease a 9x13 inch baking dish
- In a skillet, brown the ground beef and drain off excess fat
- Stir in the taco seasoning and refried beans, cook for 5 minutes
- Spread half of the meat mixture in the bottom of the baking dish
- Layer with half of the salsa and half of the cheese
- Repeat with the remaining meat mixture, salsa, and cheese
- Top with crushed tortilla chips
- Bake in the preheated oven for 25 minutes or until cheese is melted and bubbly
- Let it cool for a few minutes before serving