Cake Vodka Balls

Ingredients

• 1 box yellow cake mix
• 3 eggs
• 1/4 cup vegetable oil
• 1/4 cup vodka
• 1/2 cup powdered sugar
• 1/4 cup sprinkles (optional)

Directions

1. Preheat oven to 350F/175C.
2. In a large bowl, combine the cake mix, eggs, oil, and vodka until completely blended.
3. Using an electric mixer, beat the mixture until smooth.
4. Grease a muffin tin with cooking spray and evenly divide the cake batter into the muffin tins.
5. Bake for 18-20 minutes, or until a toothpick inserted into the center comes out clean.
6. Allow to cool completely.
7. In a shallow bowl, combine the powdered sugar and sprinkles (if using).
8. Roll the cooled cake balls in the powdered sugar and sprinkles mixture.

Interesting Facts

• Cake vodka balls are a great way to use up leftover cake.
• Adding vodka to the cake mix helps keep the cake moist.
• You can add any type of sprinkles you like to the cake vodka balls.