Ingredients
- 2 ounces gin
- 1 ounce lemon juice
- 1 ounce honey syrup
- 1/2 ounce raspberry liqueur
Directions
- In a shaker filled with ice, combine the gin, lemon juice, honey syrup, and raspberry liqueur.
- Shake vigorously for about 30 seconds.
- Strain into a rocks glass filled with fresh ice.
Interesting Facts
- The Bee’s Knees cocktail was first seen in print in the 1922 book, The Ideal Bartender.
- The original recipe called for equal parts of gin, lemon juice, and honey syrup.