Basic Baked Spaghetti

Ingredients

• 1 pound of spaghetti noodles
• 2 cups of marinara sauce
• 1 cup of shredded mozzarella cheese
• 1/2 cup of grated Parmesan cheese
• 2 tablespoons of olive oil
• Salt and pepper to taste

Directions

1. Preheat the oven to 350 degrees Fahrenheit.
2. Bring a large pot of salted water to a boil and add the spaghetti noodles. Cook the noodles according to package instructions.
3. Drain the noodles and return them to the pot. Add the marinara sauce, olive oil, salt and pepper and mix everything together.
4. Transfer the spaghetti mixture to a 9x13 inch baking dish and top with the mozzarella and Parmesan cheeses.
5. Bake the spaghetti for 20-25 minutes, or until the cheese is melted and bubbly.
6. Serve the spaghetti hot, with a side of your favorite vegetables.

Interesting Facts

• Baked spaghetti is a classic Italian dish that is often served at family gatherings and special occasions.
• It is a great way to use up leftover pasta, as you can use any type of noodles and sauce that you have on hand.
• You can also customize this dish to your taste by adding extra ingredients such as vegetables, sausage, or even seafood.