Bacon-Wrapped Double Dogs

Ingredients

• 2 hot dogs
• 2 strips of bacon
• Mustard and ketchup, for serving

Directions

1. Preheat the oven to 375 degrees Fahrenheit.
2. Wrap each hot dog in a strip of bacon and secure with a toothpick.
3. Place the bacon-wrapped hot dogs on a baking sheet lined with parchment paper.
4. Bake in the preheated oven for 10 minutes or until the bacon is crispy.
5. Remove from the oven and let cool for a few minutes before serving with mustard and ketchup.

Interesting Facts

• This recipe is a classic American favorite.
• The combination of bacon and hot dogs is a match made in heaven.
• Bacon-wrapped hot dogs are the perfect finger food for any party or get-together.