Ingredients
- 12 slices of bacon
- 12 frozen breadsticks
- 1/2 cup of your favorite dip
Directions
- Preheat the oven to 350°F.
- Cut each slice of bacon in half.
- Wrap each breadstick in a half slice of bacon and place on a baking sheet.
- Bake in the oven for 15 minutes or until bacon is crispy.
- Serve with your favorite dip.
Interesting Facts
- The bacon-wrapped breadstick is a popular snack in the United States.
- The dish is often served as an appetizer or side dish.
- Bacon-wrapped breadsticks can be made with any type of breadstick.
- The dish can be served hot or cold.